restaurant menu engineering

Restaurant Reboot

Whether it’s a limited time offer, core menu, or an entirely new restaurant concept, Food & Drink Resources has a process that cuts restaurant and menu development costs by 25-50% and time-to-market in half.  

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Research and Insights

Simplify culinary consumer research. At the FDR Innovation Center, our in-house market research moderators and development chefs handle all aspects of a food/beverage and restaurant consumer research project.

consumer research innovation center

Culinary Support

Take your restaurant or manufacturing business to the next level with operational and culinary sales support from Food & Drink Resources.

food restaurant marketing


Amplify your message. Reach customers with marketing services for restaurants and food/drink product manufacturers.

  • Marketing Research Association
  • Quirk's Marketing Research Media
  • Research Chefs Association
  • Colorado Restaurant Association
  • Quirks Marketing Research
  • colorado restaurant association