Culinary Innovations for Restaurants & Manufacturers
Led by chefs with decades of experience in restaurant operations and manufacturing, Food & Drink Resources (FDR) is a culinary-forward agency for multi-location restaurants and food/beverage manufacturers in need of innovative recipes and revenue generation.
“They’ve sat in the seat I’m sitting in. FDR knows how to jump hurdles and get buy-in.”
“The amount of time they spent studying our business is incredible. It speaks to their difference.”
“FDR is above and beyond. Their main concern is to create and implement a menu that will make their restaurant clients successful.”
“FDR does everything we need rolled into one: culinary, market research, and more. You don’t find that anywhere else.”