FDR’s Scott Randolph weighs in on the perfect holiday drink menu in the latest issue of AvidLifestyle.
“This time of year usually centers around food. No one wants to be too full, so we focused on making each drink light and refreshing,” says Scott Randolph, chef and co-founder of Food and Drink Resources. “The amount of alcohol is also balanced: Some drinks are spirit-forward and others are light in alcohol or have none at all.”
Click here to read the entire article on AvidLifestyle.
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