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You’ll notice just about every restaurant with dining service has some form of a burger on its menu. Mexican restaurants typically have a cheeseburger on the kids’ menu. Upscale locales include their takes (like Denver’s famed Rioja with their Colorado Lamb Burger on the lunch menu). A bar & grill and a steakhouse wouldn’t dream…
Continue ReadingCurrent 2024-2025 food trends are pointing more and more toward luxurious food items. Could it be that consumers want to get more bang for their buck? As we see it, if you’re going to spend significantly more money to dine out than you did four years ago, you might as well treat yourself. You can…
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Culinary trends and pandemics come and go, but one thing remains the same: US consumers love their coffee. According to the National Coffee Association’s (NCA) 2023 “Atlas of American Coffee,” more Americans (63%) drink coffee every day than any other drink and most people surveyed drank coffee at home during the preceding day (83%).
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Did you know Colorado is the 12th fastest-growing US state? The influx of people from different states, backgrounds, and ages is creating a unique population here. Maybe that’s why so many fast-casual restaurant brands have gotten their start or chosen to headquarter in Colorado.
Continue ReadingThanks for stopping by and reading the Food & Drink Resources blog. Here we talk about food trends, culinary innovation, and the work of our team.